Tag Archives: rice pudding

Cold dishes, Sweet

Rice pudding Ice cream

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Ice cream with chocolate shavings or crushed biscuits

Ice cream with chocolate shavings or crushed biscuits

Ingredients for 1 litre:

the hand blender is a must
the hand blender is a must
  • 190g rice pudding
  • 300g peach slices – drained
  • 1 teaspoon of vanilla essence
  • 500g natural yogurt
  • 20g sugar
  • Shavings of white & dark chocolate
  • Crushed ginger biscuits

Method:

In a mixing bowl, pour the natural yogurt and the sugar mix until the sugar has melted.

Peach & rice pudding
Peach & rice pudding

In a separate mixing bowl place the peach slices and the rice pudding then blend until really smooth.

Blended peach and pudding
Blended peach and pudding

Gently fold in the yogurt and sugar mix.

Now, pour the mix in a tub and place in the middle section of the freezer for minimum 4 hours.

Ready for the freezer
Ready for the freezer

Take the ice cream out of the freezer about 30 minutes before dishing.

Crushed biscuit option

Crushed biscuit option

Once it is ready, serve with chocolate shavings or the crushed ginger biscuits.

Chocolate shavings option

Chocolate shavings option

This is a great recipe to create with children. Get them involved. They’ll have fun.

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Recipes, Sweet

My rice puddings

3 Comments

Kiwi, rice pudding & short bread
Kiwi, rice pudding & short bread

There are many ways to make rice pudding more  and enjoyable. Just find your preferred ingredients around the house and create until you find the best way you like your pudding.

Ingredients for 2 portions:

  • 120g Ambrosia rice pudding
  • 3 Kiwis
  • 3 short bread biscuits or ginger biscuits
  • Jam or Marmalade
  • Plain pumpkin seeds
Liquidised Kiwi, sliced kiwi, chopped seeds, shortbread and rice pudding

The option below has: liquidised kiwi, rice pudding topped with short crushed shortbread.

Rice pudding and kiwi

This next one was simply served in a wine glace with marmalade and poppy seeds. Any jam will do, but  like the contrast between the bitterness of the marmalade and the soft sweetness of the rice pudding.

Rice pudding & Marmalade
Rice pudding & Marmalade

The next one  was simply layered in the following order: Rice pudding, diced kiwi, chopped seeds.

Rice pudding, kiwi & pumpkin seeds
Rice pudding, kiwi & pumpkin seeds

You can also top your rice pudding with cooked berries and red fruits jams. Just have to find your own combo… Have fun.

Download the booklet to find out facts about ingredients in the did you know section.

Did you know? Pumpkin seeds are a very popular ingredient in Mexican and West African cuisine? In Cameroon for example, the seeds are dried then, turned into a flour that will be used to cook a savoury loaf in the style of a meat loaf. The seeds can be used also to make dumplings in some sauces. These seeds are very, very high in Iron.